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 Grilled Buffalo Chicken

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Mon
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PostSubject: Grilled Buffalo Chicken   Tue Apr 05, 2011 11:45 am

Grilled Buffalo Chicken

3/4 cup hot sauce (such as Crystal)
1/4 cup butter, melted
2 teaspoons Worcestershire sauce
1/2 teaspoon onion powder
4 (6-ounce) skinless, boneless chicken breast halves
Cooking spray
1/4 teaspoon salt
Light ranch dressing (optional)

Combine hot sauce, melted butter, Worcestershire sauce, and onion powder in a bowl. Reserve 1/4 cup hot sauce mixture; pour remaining hot sauce mixture in a zip-top plastic bag. Add chicken breast halves to bag; seal. Marinate at room temperature 20 minutes. Heat a large skillet over medium-high heat. Coat pan with cooking spray. Remove chicken from bag; discard marinade in bag. Sprinkle chicken with salt. Grill chicken until done. Brush reserved marinade over chicken. Serve with light ranch dressing, if desired.

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PostSubject: Re: Grilled Buffalo Chicken   Tue Apr 05, 2011 11:51 am

Ha, I saw the word buffalo in the title and just assumed this was a recipe for cooking buffalo meat

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